No car, no problem

The car was still in for repairs today, so I was at home with the lads all day. No school, no racing about.
In answer to 'what will we do noooow, Mummy?' amongst other things, we read books, tidied Our Lady's altar, made a birthday invitation (only 4 months to go), fell about laughing at different ways to pronounce 'party', baked and decorated fairy cakes (while the little Toot obligingly slept) and ran about barefoot cos of 'sticky feet' (no, I don't know what they meant either).

Meanwhile, Lee rushed around for work, trying to avoid falling asleep at the wheel whilst doing a damn fine job for people, some of whom have no intention of ever paying him.

how to get children to eat their crusts...

Bread-making is definitely not one of my strengths, contrary to what Roo said to the little Toot this morning, ('Did you know Mummy is very good at making bread?'). The thing is any previous attempts always ended up like particularly inedible doormats, until I saw the marvellous Nigel Slater make his Lazy Loaf on telly. It's like Soda Bread, only easier to make. In about 30 minutes you can feel pleasingly self-sufficient by producing your very own bread or helping your children make it. Not only is it not inedible, but my little children really actually like it and hence Roo's confident statement. They even eat the crusts, something they avoid at all costs on any other bread. Follow the link if you too wish to see your children perform this amazing feat.

Unfortunately, and not wishing to put you off your loaf, but their eyes, on the other hand, are very crusty. All three of them have now had conjunctivitis over the last few days, which makes the poor lads look, on waking, like little zombies or Egyptian mummies. Roo is much improved, but not enough to return to playschool yet.

Jamie's pancakes

These go down very well with the boys.... just mix together:

1 cup of self-raising flour
1 cup of milk
1 large egg, preferably free-range or organic
A pinch of sea salt
1 pear, grated.

Then fry with a few knobs of butter and eat with gloopy, creamy stuff, Nutella, bananas, or whatever takes your fancy.

Inspiration for toddler meals

Rollercoaster has some of Annabel Karmel's recipes for fussy eaters on their website. They are appetising excerpts from a new book she has written which looks quite tempting. I'm reading her Superfoods book at the moment in an attempt to get Roo to eat more veg. Last night we had pasta in Hidden Vegetable sauce with Mascarpone. Very nice and... Roo even ate some of the sauce as it was smeared onto his pasta. That means he ingested onion, carrot and courgette, as they were cooked and then pureed into the sauce.

But perhaps more remarkably, he quite knowingly gobbled down COURGETTES, yes green vegetables (aka zucchinis) as he helped to make the muffins they were stuffed with. CBeebies I Can Cook is such a fantastic programme. You'll find more toddler-able recipes on the I Can Cook website.

Ticky tocky pudding

We had planned to go to a local playgroup for the first time today, but to cut a long story short, we didn't.
So we got to work on something i started a couple of days ago when i boiled
225g chopped dates in
250ml tea for 1minute.
Being a warmer day than we are used to,
100g butter was lovely and easy to beat. Roo added
175g golden caster sugar and stirred away until really soft. Next we beat in
3 eggs individually. Then we added
1tsp vanilla extract with the dates and tea and mixed like crazy. Finally we sifted
225g self raising flour (actually 100g wholemeal sr plus 125g white sr in a pointless attempt to make it healthier) together with
3quarters tsp bicarb and 1 tsp mixed spice. I poured the mixture into the closest thing we have to a
20cm lined greased cake tin and fiddled about with our rubbish oven until i thought it was at a moderate temperature. Then i cooked it for about 45minutes.
Voilà.! La cake. Next step- the sticky toffee sauce.