Sunday, 19 July 2009

On a more prosaic note, Babba Roo ate some cauliflower today. Wow, so what, you might say, but that is really quite an event in this house! Then again, it was pureed and cunningly hidden in some fluffy, buttery mashed potato, (an idea I got from my latest library cookbook find Deceptively Delicious by Jessica Seinfeld). She purees all sorts of veggies and hides them in things as diverse as chicken nuggets and brownies. I'm quite looking forward to making oatmeal cookies with pureed courgettes (or zucchinis, as our American friends like to call them). Off we go!
On the subject of food, his younger brother has started solids in the last week or two. Solids before 1 are supposed to be fun and he certainly takes to the task with much gusto. He looks so cute sitting in his booster seat, trying to fit his food-filled fist into his mouth. I'm going down the Baby Led Weaning route this time, partly because of the afore-mentioned aversion to vegetables and am eagerly awaiting a book on the subject.

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